Egg ham burger
By VicentaLakin
Recipe Recommendations
- salty and fresh
- other
- ten minutes
- simple
Steps for Egg ham burger
1
The lettuce is washed clean and salt water is immersed for five minutes
2
The lettuce is washed clean and the water is cooled over and over
3
(a) Cleaning of onions and cutting of little pieces
4
Eggs scattered, with a little salt mixing
5
(a) A small amount of oil in the pan and a small amount of onions
6
(b) Sliding into egg fluids and cooking with ham on the side of the pot
7
Hamburger in half
8
One layer of fried eggs
9
(b) A set of raw vegetables, with a proper amount of ketchup and some ham
10
And then we'll have a fresh starter, and we'll have a proper ketchup
11
- Cover another piece of bread
12
It's simple, but like it。