Pretzel potato chips

By VicentaLakin

Pretzel potato chips
Now that we're home ready, think of all the kids who are interested in fast food, we're going to learn to do it ourselves

Recipe Recommendations

  • potatoes of 4
  • pepper powder appropriate amount
  • cumin powder appropriate amount
  • chili powder appropriate amount
  • salt appropriate amount

Steps for Pretzel potato chips

  • 1
    Four potatoes washed out of the skin into a thin sheet of equal size, water washed three times clean, drying up (or drying with dry cloths, with water that explodes)
  • 2
    Fire the cooler oil. Put the processed potato chips in and blow up
  • 3
    We'll blow it up again in a minute. We'll have to do it twice
  • 4
    You can eat it on the good potato chips

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