Crown Crispy Ball
Ingredients: soy sauce,walnut,chicken breast,pepper,white sugar,cooking wine,starch,chicken powder
Recipe Recommendations
- walnut appropriate amount
- chicken breast appropriate amount
- chicken powder appropriate amount
- starch appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
Steps for Crown Crispy Ball
1
Remove the shells from the walnuts, soak the kernels in boiling water for ten minutes, and then remove the inner skin.2
Drain the water from the core.3
Put cool oil (more oil, 3 or 4 times the amount of walnuts) into the pan and fry it over low heat until golden brown.4
Freeze the chicken breast into large thin slices, put it into a bowl, add 1 tablespoon of starch, 1 egg white, and a little salt to taste, grab it, and then wrap it in walnuts; fry it in an oil pan until it is broken.5
Making sauce: 1 part each of cooking wine, soy sauce, and sugar, half part of chicken powder, appropriate amount of water starch, and a little pepper; pour over the crown. Hey hey, okay.