stir-fried pork and rapeseed section

By KaleyLynch

stir-fried pork and rapeseed section
Ingredients: soy sauce,rape,refined salt,Jing Rou,pepper oil

Recipe Recommendations

  • pepper oil appropriate amount
  • Jing Rou appropriate amount
  • rape appropriate amount
  • soy sauce appropriate amount
  • refined salt appropriate amount

Steps for stir-fried pork and rapeseed section

  • Make step 0
    1
    Wash the rapeseed, cut the leaves and rapeseed strips separately, shred the meat (not too thin), and shred the green onions and ginger.
  • Make step 1
    2
    Pour the pepper oil into the pan, heat the oil, add the shredded pork, stir fry and change color.
  • Make step 2
    3
    Add the green onions and shredded ginger and stir fry a few times.
  • Make step 3
    4
    Pour in soy sauce and soy sauce and stir quickly.
  • Make step 4
    5
    Pour in the chopped rapeseed pepper and stir-fry it 80% cooked.
  • Make step 5
    6
    Pour in the cut rapeseed leaves and stir quickly until evenly mixed.
  • Make step 6
    7
    Add refined salt and stir quickly until well.
  • Make step 7
    8
    Serve as a plate.

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