Peanut sugar
By VicentaLakin
Recipe Recommendations
- peanuts 245 grams
- white granulated sugar 140 grams
- maltose 1 scoop
- sweetening
- fried
- half an hour
- simple
Steps for Peanut sugar
1
Peanut rice is cooked and skinned
2
White sugar, peanut rice, malt sugar ready
3
Dry pots for syrup
4
Add a spoonful of malt sugar
5
It'll melt with sugar and malt
6
Pumping peanuts
7
Quick mix evenly
8
They don't need oil. They don't stick
9
Plastic
10
Take the hot slices
11
Kids can't wait to eat。