Meatballs and black and white vegetables
Ingredients: chicken essence,salt,cabbage,black fungus,onion,garlic,oyster sauce,meatballs
Recipe Recommendations
- black fungus appropriate amount
- cabbage appropriate amount
- onion appropriate amount
- meatballs six
- garlic appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Meatballs and black and white vegetables
1
Tear cabbage into small pieces by hand.
2
Soak black fungus and pick it into small flowers.
3
Heat the oil pan, add chopped green onion, and saute garlic cloves until fragrant.
4
Add cabbage and stir fry, preferably over high heat, it is not easy to produce soup.
5
Add in fungus and stir fry for two minutes.
6
Add in the meatballs and stir fry for two minutes, add in two drops of oyster sauce, sprinkle with appropriate amount of salt, and season with chicken essence.