Home sprouts
By VicentaLakin
I don't know if they feel the same way about vegetables, and the kids are always so picky about what they eat every day, and how they can get laid to make out of their desire to eat vegetables, and when I make this little pie, I always steal, make a few extra snacks, whether the kids like to eat or not, get all over it, and watch them eat all they can eat, and when the mom's not happy enough...
Recipe Recommendations
- high-gluten flour appropriate amount
- sesame oil small amount
- boiling water appropriate amount
Steps for Home sprouts
1
And of the flour it is poured into fresh boiling water, and it is mixed with chopsticks, and it is laid。
2
It's not hot, it's warm, it's smooth, it's soft, it's soft, it's soft, it's soft, it's soft, it's hot, it's wet, it's waking up for 40 minutes。
3
I've cut up the same size, and I've cut three times the amount with dumplings。
4
Take a dose, flatten it, and put a fragrance on the surface
5
Put the two agents together
6
They're folded like this
7
The scepter stings a few strokes to make the two agents more comfortable
8
It's a pizza
9
The tacos are hot, they're hot, they're hot, they're hot, they're hot, they're white, they're hot
10
When you get out of the pot, put your hands on the pancakes and turn them into two pancakes, put them together, put them in a clean bowl, cover them with wet evaporation and keep their water
11
It's all right to eat the food you like。