Shallots Pancake
Ingredients: salt,chives,flour
Steps for Shallots Pancake

1
Chop the chives and mix with the flour.
2
Add salt and stir to form dough.
3
Brush the plate with a layer of oil, spread the dough evenly on the plate, then brush with a layer of oil,
4
Cut every centimeter and cut into filaments.
5
Roll up every 5 strands of dough and make them into a ball.
6
Heat the pan with oil, put on a plate of shredded cakes, and use a spatula to flatten the cakes and fry them.
7
. Fry one side until golden brown, turn over the other side and continue frying. Repeat inversion and fry for 4 minutes until golden on both sides.