Shallots Pancake

By JoanieSchuster

Shallots Pancake
Ingredients: salt,chives,flour

Recipe Recommendations

  • flour 80 grams
  • chives of 5
  • salt appropriate amount

Steps for Shallots Pancake

  • Make  step 0
    1
    Chop the chives and mix with the flour.
  • Make  step 1
    2
    Add salt and stir to form dough.
  • Make  step 2
    3
    Brush the plate with a layer of oil, spread the dough evenly on the plate, then brush with a layer of oil,
  • Make  step 3
    4
    Cut every centimeter and cut into filaments.
  • Make  step 4
    5
    Roll up every 5 strands of dough and make them into a ball.
  • Make  step 5
    6
    Heat the pan with oil, put on a plate of shredded cakes, and use a spatula to flatten the cakes and fry them.
  • Make  step 6
    7
    . Fry one side until golden brown, turn over the other side and continue frying. Repeat inversion and fry for 4 minutes until golden on both sides.
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