Garlic shrimp
By VicentaLakin
This season, the smell of spring is spreading all over the world, so let's leave the heavy cooking, the light cooking, and the food taste。
Recipe Recommendations
- fresh shrimp 2 only
- edible oil a little
- soy sauce a little
- garlic
- salt a small spoonful
- white sesame a little
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Garlic shrimp
1
The shrimp cut the shrimp and the shrimp swabs, and then back the little mouth, gently, don't cut the shrimp。
2
Garlic is made into radish。
3
Add a little edible oil and a little white sesame at 60 to 70% heat. And shut down the fragrance of oil, and pour it into the garlic, and mix it fully, and then add a proper amount of raw and salt。
4
I'll put the good garlic in the shrimp, put it in the steam pan, cut the fire in the water
5
It's about three minutes after the gas。