Strawberry sauce
By VicentaLakin
Walking through the market, the fragrant strawberries snoring so I can't help but take them home and make the sour, sweet, sweet strawberry jams that my kids love, with bread and bread, with no additions, with easy food, and no reason not to do it
Recipe Recommendations
- fresh strawberries 500 grams
- rock sugar 50 grams
- lemon half a
- sweet and sour
- other
- several hours
- simple
Steps for Strawberry sauce
1
Fresh strawberries wash for 20 minutes。
2
Wash the tar again, go to Ti。
3
Cut into small pieces, put it in the casserole, and add ice cream and sugar pickle for two hours。
4
You can't leave in the middle, or you'll lose the pot。
5
Picked strawberries, moved the pot on the stove, burned the fire, and started with a spoon。
6
Put out the foam on your face。
7
It's been on fire for about half an hour
8
Squeeze into lemonade and mix it evenly, dry it, fill it in a glass tank and freeze it。