Sweet and spicy

By VicentaLakin

Sweet and spicy
On our side, this time, the most common vegetable. All kinds of delicious food. Always not tired. After that, we can't eat any more. So I want to bubble up like chicken claws. The packaging is then stored. It worked pretty well. Because it was the first night of the night. So one night. It's delicious。

Recipe Recommendations

  • fresh bamboo shoots 5 cigarettes
  • chili of 5
  • Garlic seeds one
  • cooking wine 3 scoops
  • soy sauce 4 tablespoons
  • white sugar 2 tablespoons
  • chili powder 5 scoops
  • pepper powder 2.5 spoon
  • edible oil 5 scoops

Steps for Sweet and spicy

  • Make Sweet and spicy step 0
    1
    Sliced into even thin pieces。
  • Make Sweet and spicy step 1
    2
    And then you'll boil it in a pot, and then you'll have to put some of the wine on it. It's hot. When it's cool, we'll dry it up and put it in a big container
  • Make Sweet and spicy step 2
    3
    Start preparing for trim 1. Garlic cut into garlic. The pepper cut
  • Make Sweet and spicy step 3
    4
    It's sauce two. Preparation of pepper powder and pepper powder at 3:1
  • Make Sweet and spicy step 4
    5
    That's sauce 1. Put three spoons of sugar in. A small spoon of salt. Join the raw smoke. And then a little jealous. Smuggle evenly
  • Make Sweet and spicy step 5
    6
    Precipitation 2, paprika powder and paprika powder are proportionally mixed
  • Make Sweet and spicy step 6
    7
    Add hot oil. While it's hot. Fever two is done。
  • Make Sweet and spicy step 7
    8
    Then pour the sauce one into the chip. Three spoons of fine-tuned sauce 2. Because my pepper powder is not hot. So three spoons won't be too hot
  • Make Sweet and spicy step 8
    9
    And then it's plattered, and it's covered. It'll only taste after five hours. I did it the night before. I let it go all night. It tasted good at noon
  • Make Sweet and spicy step 9
    10
    That's the effect of coming to the table at noon the next day。