Western red soup
By VicentaLakin
Pumpkin soup is simple and delicious, easy to digest, and very good for dinner。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Western red soup
1
1. Tomato chettin
2
Cook in the water
3
Flour uses water and sprouts of appropriate size
4
Disperse the eggs and turn them into egg blossoms, salt and sugar。
5
Cook it in the soup and make it small with chopsticks。
6
It's boiled, no hard core。
7
Let's put the fragrance in the soup and order a few drops of perfume。