Lemon pickles
By VicentaLakin
The weather is clear, and it's starting to miss the fresh lemon pickles. It's a super-sniffy quickie, and it's a few steps away, and the cabbage's ablaze with lemon。
Recipe Recommendations
- sweet and sour
- pickled
- half an hour
- simple
Steps for Lemon pickles

1
The cabbage helps to cut the oil, salt the water。
2
Cream peppers are cut into small sections, with a little water in the pot, boiled, sugar, vinegar, salt, mixed. Put it in a yellow lemon。
3
Pour the cabbage into the water mixed in step 3 for 12 hours
4
Put out the extra water
5
A plate of fresh lemon pickles