Chun-chul

By VicentaLakin

Chun-chul
As the temperature rises slowly, the view outside becomes more beautiful. People are coming out of their homes into the arms of nature to feel the comfort of the green water of the mountains and the tenderness of the green leaves of the red flowers. In the spring, the body rises and can be fed from diets, faraways, spirituality, etc. A reasonable diet regulates the body's adaptation to the climate and gives you a different spring. Spring is the most distinctive food of spring, which tastes freshly and tastes well. Spring spleen can be healthy, diabolical and rehydration, and it is high protein, low fat, low starch and coarse cellulose. Sea belts contain abundant carbohydrates, with less protein and fat. The sea is resistant to cancer, the reduction of radioactive diseases, the deswollenness of urine, the control of rich diseases, the role of the sea belt in combating the cold, and the fact that people who are afraid of cold in winter often eat it, can effectively improve their ability to cope with the cold. Hepatitis carrots are well suited to the requirements of spring breeding. The pig's hands contain abundant gelatin protein, which can be converted into cuisine during cooking. The effective combination of chromosome energy and water improves the physical functioning of the body and the storage of skin tissue cells, preventing premature wrinkles of the skin and slowing its aging. It's the beauty of beauty and beauty of the women's choice。

Recipe Recommendations

  • pig hand appropriate amount
  • spring bamboo shoots appropriate amount
  • kelp appropriate amount
  • carrots appropriate amount
  • salt appropriate amount
  • garlic appropriate amount
  • ginger slices appropriate amount
  • pepper appropriate amount
  • aniseed appropriate amount
  • geranyl appropriate amount
  • cinnamon appropriate amount
  • huadiao appropriate amount

Steps for Chun-chul

  • Make Chun-chul step 0
    1
    A pig's hand, a sea belt, a spring, a carrot cutter
  • Make Chun-chul step 1
    2
    Garlic, pepper, cinnamon, ginger chips, big stuff, fragrance leaves, and a pig's hand is fried, and they fall into a flower sculptor. Cook
  • Make Chun-chul step 2
    3
    In 20 minutes, we'll add spring and sea belt and carrots
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