Sancho jam
By VicentaLakin
The spring sauna is delicious, and this year's price is a special $8 a pound. It's twice as expensive in the northeast every year. So eat as much as you like. This time too much. Try making jam with a new breaker. Feels good. Easy, fast, safe
Recipe Recommendations
- Mulberry 400g
- white sugar 50g
- sweetening
- skills
- ten minutes
- simple
Steps for Sancho jam
1
Fresh sauna washes clean water out
2
Set up the breaker
3
Set the required slot from high to low 60 seconds
4
With a mixer stick, you'll be able to do everything
5
Open the lid and dig out the jam
6
ADD SUGAR AND IT'LL BE FINE。