Sushi
By VicentaLakin
Recipe Recommendations
- Sushi seaweed appropriate amount
- Sushi rice
- sushi vinegar 250ml
- eggs appropriate amount
- caviar appropriate amount
- sesame appropriate amount
- avocado appropriate amount
- crab meat appropriate amount
- the salmon appropriate amount
- tuna fish appropriate amount
- cucumber appropriate amount
Steps for Sushi
1
Material: Seaweed
2
Material: Sushi vinegar
3
Materials: salmon swallow fish
4
Materials: butter nuts, crab cucumber
5
Materials: Fish
6
Materials: Eggs
7
Usage: Sushi special
8
Device: Glove knife
9
Devices: clean rags with water
10
First the rice is cooked
11
With the time left for cooking, cut the cucumbers into silk, butter, skin
12
Sung-seok
13
Cut the fish into pieces.
14
Put the cooking in the container and remove the pot
15
It's completely clean
16
Down, sushi vinegar
17
Smuggle evenly until I feel... smugly
18
Stop and cool the rice. In a few minutes, you should mix it. Make it dry.
19
The rice is done.
20
Let's make the rice. Big punch
21
Clean rags are covered with water. Slide
22
Put your food on the edge of the sea tundra
23
One hand. One hand back
24
One little step
25
Ten-pointing and
26
Pull down
27
Completed
28
Ten-pointing and
29
Pull down
30
Completed
31
Put it in sesame
32
Completed
33
The sushi rolls over the tide34
Release
35
Release
36
Release
37
Start rolling inside.
38
Roll it up
39
Put it on it.
40
Squeeze the pressure. Touch the hand, both sides.
41
Knife on water
42
Put the knife down and let the water go from head to end
43
Play horizontally.
44
One cut.
45
Play horizontally..两条放在一起第二刀Completed
46
The third one
47
Completed
48
Completed
49
Completed
50
This time it's different. Just a little bit ahead. Then it's easier to roll up
51
Completed
52
Release
53
Release
54
Release
55
Sushi's on top of that thing.
56
Start Volume
57
Squeeze it with your hands, both sides.
58
One cut
59
Two
60
Three
61
Completed，
62
Completed，
63
Completed，
64
食材放在中间.饭Put it on it.
65
The food is in the middle. The food is on the board
66
Volume.
67
Completed，
68
Cut
69
Cut
70
Cut六块
71
如果喜欢的话，可以加点蚝油Completed
72
Completed，
73
把刀斜着Cut
74
一边Cut一边往前推，牛油果
75
Cut，到你需要的长度
76
Completed，
77
Pick it up with a knife
78
If that's difficult
79
Hold it with your hands
80
Put it on81
It's on82
Put on the film83
Cut84
放上鱼仔.如果没有鱼子可以Cut碎红萝卜Put it on85
已经Completed.个人喜好放不放蚝油