Spicy bacon
By VicentaLakin
Bacon's salty fragrance with the green pretzels, with the peppers, and it's a super-cooked dish
Recipe Recommendations
- Hormel stir-fried bacon 1 sachet
- salt a little
- soy sauce 1/4 teaspoon
- oyster sauce 2 teaspoons
- onion ginger a little
- green bamboo shoots half a
- chicken essence 1/2 teaspoon
- soy sauce 1 teaspoon
- Small tip green and red pepper appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Spicy bacon
1
Bacon, get a bag ready
2
Cream pepper cut into small circles
3
Bacon cut into a little bit
4
Onions, Chon Chelsea
5
It's all in pieces
6
It's hot in the frying pan
7
Joining a bacon chip, turning it into oil, a slight contraction
8
When you're in green, you're in blue, you're in salt, you're in raw smoke, you're in platinum, you're in old and you're in chicken
9
Just two minutes before you get out of the pot, you'll be fine