Hot dog bread
By VicentaLakin
does the name hot dog sound weird? ha ha! it's a straight translation from an english-language hotdog, a sausage in a long-form bread, which can be eaten directly before eating. it's one of the most common foods in the united states, with at least 10 billion hot dogs eaten in a year。
Recipe Recommendations
- high-gluten flour 200 grams
- yeast 6 grams
- salt 3 grams
- egg yolk one
- lettuce 5 pieces
- sesame appropriate amount
- Brush bread and egg liquid appropriate amount
- soft butter 30 grams
- milk powder 10 grams
- sugar 35 grams
- water 110 grams
- Fine ham sausage of 5
- salad dressing appropriate amount
Steps for Hot dog bread
1
All the raw materials except soft butter
2
Noodle rubbing (battering) continues to rub (battered) with soft butter between 5000 hours
3
Noodle rubbing to pull out the film
4
We'll split into five little noodles and cover the film for the first fermentation
5
I fermented it so I could pick up a lasagna and grow a tongue
6
Scroll it down from top to bottom in the right length
7
It's in a stylish emulsion. It's in the oven
8
It ferments and removes the egg fluid
9
Sesame, roasted in an oven, roasted in a fire of 180 degrees for about 15 minutes
10
Just wait till it's a little cold, cut open with a knife, put a piece of raw vegetables, put a ham sausage, and squeeze some salad sauce
11
It's done
12
I don't know.