== sync, corrected by elderman ==
By VicentaLakin
In this age when fish are abundant, it is not always possible to eat the best. You can no longer rely on the technology of trying out-of-the-house chefs to stimulate your taste buds, because now you are not just looking, but you should have your own taste. To make a unique red roasted fish, you're essential to eat
Recipe Recommendations
- Two slices of ginger appropriate amount
- red pepper appropriate amount
Steps for == sync, corrected by elderman ==
1
Cleaned and pelvis, with two blades slashed on both sides, first made of wine and a little salt salt for half an hour; onions, red peppers and red-nine kettles were replaced。
2
(b) when the oil is put into the boiler, the fish and the seeds are put in both sides of the platinum, the fire is low and the bottom of the red nine boilers is 80g
3
(a) To pour in a small amount of water when the bottom is released, so that the juice can infiltrate the platinum and then the fire can be collected close to the end of the soup== sync, corrected by elderman == Make Tips
A little private secret to fill your unique one, with a cleaver on both sides of the fish, and a bit of salt on both sides. When fried or boiled, the fish have to turn their hands slightly, otherwise it is easy to break their body, break their skins and affect the appearance of vegetables. 3 and the plate spreads some vinegar evenly on the body of the fish, adds to the smell, the color is brighter, locks the nutrients! Believe you're unique