I'll burn Cantonese

By VicentaLakin

I'll burn Cantonese
I bought Guangdong's heart for half of the meal, and half for the meal

Recipe Recommendations

  • Cantonese cabbage 8 trees
  • garlic cloves one
  • salad oil 2 tablespoons
  • soy sauce 2 tablespoons
  • salt 1 gram

Steps for I'll burn Cantonese

  • Make I
    1
    Clean up the dishes you bought
  • Make I
    2
    When the pot's boiled, we'll add a little salt and oil
  • Make I
    3
    Get the heart out of the leach
  • Make I
    4
    Put the heart in the pot
  • Make I
    5
    A little garlic and a proper gin
  • Make I
    6
    Heated and salooned and smelt on garlic
  • Make I
    7
    Burning Cantonese heart is complete