Red burn ribs
By VicentaLakin
It's also a basic table where there's no food for me! After that, there's hardly any cooking. After the blast, the ink was red, and the children were worried they were too hot to eat. Especially the girl who is about to enter middle school and whose face is like the spring of the rain, one after the other, it hurts. Alas, it is a loving and hateful youth。
Recipe Recommendations
- ribs 600 grams
- onion 1 tree
- Jiang of 2
- garlic of 4
- soy sauce 2 tablespoons
- cooking wine 2 tablespoons
- rock sugar 50 grams
- octagonal of 2
- geranyl of 2
- grass fruit of 2
- dried Hawthorn of 2
- salty and fresh
- burn
- an hour
- ordinary
Steps for Red burn ribs
1
Raw materials
2
Bone and water. Clean up
3
Hot, hot, oil, ice cream
4
The little fire makes amber sugar
5
Falling into the ribs, slinging it up
6
Ginger, garlic and spice
7
Squirt in the wine
8
I'm going to join you
9
Driving into the open water, flattening the ribs
10
Put it on the onions
11
Guy, turn the fire down for 50 minutes
12
35 minutes or so
13
In 15 minutes, turn the fire around 5 minutes. Just get the juice
14
When it's done, it's getting dark! It's not good
15
It tastes absolutely good