SpongeBob
By VicentaLakin
All the sponges, the box of the concubines, added yolk to the whole egg. The scent is thicker and the color is more attractive. Fresh cake powder, recently seen on Changzhou Online. The color of the packaging is appetite. It never worked. First saw three words of cake powder, thought it was premix. Take a closer look at the ingredients, only wheat powder. So let it go. It's been thought that premix powder is stupid flour, and it's almost all added up, and there's not much room for play. And it's just a low-string powder. SpongeBob. It'll look beautiful in a paper cup. But when you eat at home, you're lazy and you're pretty. To bake an old golden yellow. It's our favorite color, even though it's not for sale. - That thick skin smells the best。
Recipe Recommendations
- sweetening
- baking
- several hours
- simple
Steps for SpongeBob

1
Material: 120 grams full egg, 17 grams egg yolk, 13 grams milk, 13 grams corn oil, 65 grams fine sugar, 65 grams low-band powder
2
Put corn oil in the milk
3
Smuggle evenly
4
All eggs, yolk, sugar in the bowl
5
Use an egg-beater
6
It's thick and white. It's a line. It's done
7
I sifted it in three times
8
Flip evenly
9
Go to a little egg paste and join the cream
10
Combination
11
Back in the egg
12
Combination
13
Load Modulars
14
Put it in the oven, mid-level, 180 degrees up and down, about 20 minutes
15
The surface is yellow and gold
16
A little coldSpongeBob Make Tips
Remove eggs from the refrigerator in advance and let them come to room temperature. Milk can be slightly heated until lukewarm. The prepared batter needs to be baked as soon as possible to prevent deflation, which would affect its appearance.