It's time for the blend

By VicentaLakin

It's time for the blend
I live at the Sulu border, and this dish is often made. However, it had been a long time away from home, thanks to memory and telephone inquiries。

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Steps for It's time for the blend

  • Make It
    1
    When the water is released, it's put in golden needle mushrooms for three minutes, cold water is immersed and dry。
  • Make It
    2
    With fresh water, when the water is running, it's put in celery, and it's five minutes cold water, and it's soaking dry。
  • Make It
    3
    Give them good golden mushrooms and celery, cold water to soak, dry。
  • Make It
    4
    The peanuts are cooked
  • Make It
    5
    More vinegar, less soy sauce and more fragrance. Add less than fragrance
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