Crispy fried chicken steak

Recipe Recommendations

• chicken breast meat appropriate amount
• pepper appropriate amount
• cooking wine appropriate amount
• salt appropriate amount

• slightly spicy
• fried
• ten minutes
• simple

Steps for Crispy fried chicken steak

1

Cut the chicken breast, slice it, then add a little salt and half a teaspoon, 1 teaspoon of cooking wine, and 1 teaspoon of pepper. Serve for about 10 minutes ~

2

Add the delicious chicken breast meat, add the bread slices,

3

Spread the bread foam evenly, then open it with the back of the knife and beat the meat and bread foam evenly

4

It's done this way. It's very simple. Then we have to put it in the pan and fry it. Let's heat the oil in the pan. The meat will be ready after it is fried for too long and it will not taste good if it is too old ~

5

The fried chicken chop itself already has the taste of pepper. If you want to eat it sweet and sour, you can dip it in a little ketchup to make it taste better.

Recipe Categories

• snack recipes