Fried fish
By VicentaLakin
Friends don't know any fish, they don't have much meat, so they're eating it
Recipe Recommendations
- fish art. 2
- Jiang 1 block
- garlic of 3
- onion 1 segment
- cooking wine 2 tablespoons
- edible oil 2 tablespoons
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried fish
1
Fish wash. Scratch a couple of knives in the fish
2
It's a little fire in the pot. Just a little bit of gold and a little garlic
3
I'll fry it and set it up