Oil bars
By VicentaLakin
It's been a long time since I've been home making a gas bar
Recipe Recommendations
Steps for Oil bars
1
Take a bowl and put it in Chinese and yeast with a little warm water and then add flour. Medium
2
Add Milk
3
Add salad oil
4
Add sugar and salt
5
Add half an egg fluid
6
Scratch it with smooth noodles
7
Put it in the oven for 30 minutes
8
Open the little soda with warm water and take the fermented pasta and rub it with your hands. Lee
9
Cover the noodles up to double the fermentation
10
Then you wake up for 15 minutes and grow up
11
Cut into two centimetres wide, fold two pieces together, press it in the middle, and finally wake up
12
The little pot was burned to 70% heat, and when it was put in, it was strangled with a little hand. Tight
13
With chopsticks, it's always flipping
14
We'll use the kitchen towels to get the extra oil
15
When you eat it, you can put some sugar powder. It's frosting