Copper turn
By VicentaLakin
Recipe Recommendations
- sweetening
- fried
- an hour
- simple
Steps for Copper turn
1
Put eggs and sugar in big bowls and mix them evenly。
2
Add honey evenly。
3
Sifted into flour and powdered powder, mixed into flat paste。
4
The butter melts with water, and is evenly mixed into the paste。
5
The pasta is placed in the refrigerator for 30 minutes, which is taken out and mixed into the milk。
6
Heat the pan with a little fire。
7
Small bubbles appear on the face of the pie and parts of it start to break, with a light turn on the face and a yellow turn on the back。
8
When it cools, put red bean sand on the back, and just pick it up。