Mango Simirou

Recipe Recommendations

• sago 100g
• condensed milk 50g
• milk 250g
• mango appropriate amount

• sweetening
• cook
• ten minutes
• simple

Steps for Mango Simirou

1

Boiling pots, more water, more mixing, less pans and glue. Company

2

I'll cook it for 15 minutes until Simi's tweaked

3

Let's get out of the pot and run it over with ice water to avoid Simi

4

Add 250 grams of milk

5

Add 50 grams of milk

6

It's about an hour's worth of cooling

Recipe Categories

• dessert recipes