Lemon Platoon
By VicentaLakin
The sweet smell of lemons smells very pleasant, whether on baked or sweet. Now it's getting warmer and wants to do something with fruit. There are many varieties of fruit that can be used for food, such as cranberries, oranges, lemons, apples, melons and so on, and it doesn't feel so bad to eat some fruit in meat. I had to make a lemon steak and my husband came home from work and said he'd set up a plate of his ideas, so he cut the oranges out and made a fish; with the spinach, the root of the spinach was used as seaweed. I don't know how cuddly the lemon peel is when it's boiled, but the most attractive dish is the plattered fish, and the lemon peel, not the big steak. Lemon sauce tastes bitter, and a whole row is covered with lemon's scent; it's sweet but not tired. Lemon, though sour, is naturally delicious for proper cooking. And the lemon works well and can remove the excess toxins from the body, in addition to helping digestion; in addition to lemon juice, lemon skin is considered by the baker as a treasure, and the lemon skin can be added to the scent when making cake or cookies。
Recipe Recommendations
- sweet and sour
- fried
- half an hour
- simple
Steps for Lemon Platoon

1
Both sides of the row are pinened with a knife, and a proper amount of salt and black pepper is used for 30 minutes; lemon peels with a fruit knife and slices of lemonfruit into small pieces。
2
In the small pot, ice sugar, water, lemonade。
3
The fire boiled for 15 minutes。
4
After 15 minutes, lemon fruit continues to boil until the sauce is slightly thick。
5
Turn off the fire。
6
Put a proper amount of oil in the pot, and fry a large pile in the fire。
7
I'll make two large rows of gold。
8
Put the extra oil out and boiled lemon sauce in the pot。
9
When you're in a frying row, you can put it out when the lemon juice is thick。