Double ice cream cake
By VicentaLakin
The weather is getting hot, and a series of cold drinks, like ice cream, have arrived. Many people love the cold taste of chocolate, which is not only chocolate, but also vanilla, which combines them with a wonderful sense of integration, especially in the form of Olio cookies, and even more so in the form of indescribable fragrance. Chocolate-style cocoa is thick, vanilla-style fragrances can be satisfied simultaneously. It also appears to be chocolate-coloured and white-coloured, combined with the bottom of the Olio cookie, which seems to be a whole lot of harmony, especially with a layer of cornflake on the surface, where appetites are mobilized in an instant, with nothing left to do. That's right. Food is the same as life
Recipe Recommendations
- Oreo chocolate cookies 100 grams
- butter 15 grams
- chocolate ice cream 170 grams
- dark chocolate 30 grams
- cornflakes 100 grams
- vanilla ice cream 350 grams
- sweetening
- other
- half an hour
- simple
Steps for Double ice cream cake

1
The bottom of the square mousse circle is wrapped in tin paper
2
The bottom of the square mousse circle is wrapped in tin paper
3
Chocolate and butter melt into liquids
4
Put the melted butter chocolate in the shredded cookie
5
Plug in a mousse pack of tin paper with a blended biscuit plattered with a razor to flatten the cracker
6
Pick up two clean plastic sheets, put vanilla ice cream on both sides, cut it apart, put chocolate ice cream in the middle
7
After putting ice cream at the same height, lift two thin pieces and freeze the freezer for four hours
8
If you're frozen, you can remove the mimics from the greenhouse for a moment, and you can cut into little pieces, and you can spill cornflakes on the surface
9
It's done
10
I don't know.
11
I don't know.