It's a tasting guacamole
By VicentaLakin
Recipe Recommendations
- durian 300g
- fine sugar 150g
- light cream 300g
- milk 350g
- egg yolk of 7
- sweetening
- other
- ten minutes
- simple
Steps for It's a tasting guacamole
1
MA'S GOING TO IMPORT KING D197. NUCLEAR
2
300 grams of guacamole and 50 grams of milk, with a cuisine machine。
3
It's good
4
The vanilla is opened and the vanilla seeds are scraped with a knife。
5
The vanilla seeds and herbs are placed in milk。
6
Hot milk till it boils。
7
The egg yolk plus fine sugar 100 grams is concussed with an eggbeater。
8
Smuggles to thicker yolk and light yellow。
9
One drop in the freshly heated milk, and one drop in the mix, so that the yolk doesn't turn into an egg flower。
10
Heat the milk yolk fire, mix it with the heat, heat it up to the yolk sticky, scratch the finger on the egg fluid on the back of the spoon。
11
稍微放凉加热好的牛奶蛋黄液，放入之前It's good，Mixed even。
12
300 grams of light cream and 50 grams of fine sugar. 80%。
13
Add light cream to milk yolk。
14
Mixed even。
15
Put it in the popsicle. Don't pour it too full. Put it in the freezer。