Grape sauce
By VicentaLakin
The grapes are a little sour. I don't love the baby! So I made the caviar
Recipe Recommendations
- Blackcurrant grape appropriate amount
- white granulated sugar appropriate amount
- maltose appropriate amount
- water appropriate amount
- sweet and sour
- cook
- half an hour
- simple
Steps for Grape sauce

1
Grape skinning
2
After the skin
3
With proper water, 5 minutes
4
Get the grapes
5
beautiful grapes and water
6
When you're cooking the skin, use the crutches for the fruit. Yes. Yes
7
Pour the fruit into the grapes. Sugar with sweets and malt sugar
8
It's finished
9
Wow, that's sweet