Gold pancakes

By VicentaLakin

Gold pancakes
Demontinot's first-generation olive oil, healthier olive oil, makes this healthy morning special. A whole new day, beginning with a healthy first-time olive oil extraction in the Daimontinot class。

Recipe Recommendations

  • flour 30 grams
  • gourd 20 grams
  • sausage 1 piece
  • eggs of 2
  • Damontino extra virgin olive oil 10 grams
  • salt Yi Xiao photo

Steps for Gold pancakes

  • Make Gold pancakes step 0
    1
    The eggs are fully dispersed and a small salt is added to the egg fluid。
  • Make Gold pancakes step 1
    2
    Rub silk, put it in the egg fluid。
  • Make Gold pancakes step 2
    3
    Flour is sifted into the egg fluid and is fully woven so that particles are not visible。
  • Make Gold pancakes step 3
    4
    A little olive oil in the pan。
  • Make Gold pancakes step 4
    5
    The egg fluids are poured into the hot pot three times, the pots are turned and the midway side is turned, so that the two sides can roll up some vegetables or sausages。
  • Gold pancakes Make Tips

    Gourd pancakes are made without adding any water at all. I used free-range eggs, so the color is more golden yellow and it smells great too~ You can fill them with bacon, sausage, lettuce, or salad—just choose whatever you like according to your taste~~ Because I used Damiano Extra Virgin Olive Oil this time, the flavor is even more aromatic~~~