Apricot steak

By VicentaLakin

Apricot steak
Steaks, rich in proteins, blood iron, vitamins, zinc, phosphorus and multi-amino acids, are essential foods for the family, and children are particularly fond of them. They're made today with red wine, with black pepper sauce and, finally, baked almond chips, with different tastes

Recipe Recommendations

  • steak 2 blocks
  • baby carrots 2 pieces
  • almond slices appropriate amount
  • mixed lettuce appropriate amount
  • salt appropriate amount
  • red wine appropriate amount
  • black pepper sauce appropriate amount
  • butter appropriate amount
  • minced garlic appropriate amount
  • onion appropriate amount

Steps for Apricot steak

  • Make Apricot steak step 0
    1
    Preparation materials
  • Make Apricot steak step 1
    2
    We'll put the steak on the pine, and we'll add salt, black pepper, red wine and pickle for 10 minutes
  • Make Apricot steak step 2
    3
    Dry the steak with the kitchen paper and fry both sides of the steak with hot butter. Out
  • Make Apricot steak step 3
    4
    Burn the carrot too
  • Make Apricot steak step 4
    5
    Apricot in the oven
  • Make Apricot steak step 5
    6
    The bottom of the groceries
  • Make Apricot steak step 6
    7
    Put steak slices on the lettuce
  • Make Apricot steak step 7
    8
    The butter in the pot is hot and smells like garlic and onions
  • Make Apricot steak step 8
    9
    Add black pepper sauce and burn it with a little water. Move
  • Make Apricot steak step 9
    10
    Let's just pour it on for beauty
  • Make Apricot steak step 10
    11
    PUT ON THE BAKED ALMONDS AND IT'S OK

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