Spicy chicken wings pan
By VicentaLakin
Today, you will be given a small oiled “spicy chicken wings pan”. Chicken wings are a delicious food and a common food on our table, and many people like them. They're very popular. They're cola chicken wings, spicy chicken wings, roast chicken wings, and so forth. Today's spicy chicken wings can use only a small amount of oil, even soy sauce, without oil (using only base oil in the pot or soybean sauce), then bean chips with veggies, lasagna chips, and a pot of salted, cocoated, fragranced, spicy spicy, delicious wine。
Recipe Recommendations
- chicken wings
- potatoes of 2
- peanuts 1 handful
- red dried pepper appropriate amount
- pepper appropriate amount
- bean paste appropriate amount
- octagonal appropriate amount
- cooking wine appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- oil appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
Steps for Spicy chicken wings pan
1
Prepare raw materials
2
The wings are washed and slashed on the surface with a knife, with wine, salt, onions, ginger pickles for 30 minutes
3
(a) Seize the dry surface of the wings without any need for oil, and lay the large parts of the wings down and lay them in the pot
4
The other side is made of the gold and the yellow
5
And then you will find a little bit of oil in the pot, and you will lay the potato chips on the bottom of the pot, and you will fry them both to the bottom of the gold
6
Hot pots, a little oil, and soy sauce with red oil
7
Add dry peppers, peppers, garlic onions, eight horns, guacamole, fragrances, fragrances
8
I'm sorry, but I don't know
9
(b) The spilling of a proper amount of wine and a small amount of soy sauce continues to boil
10
Add a proper amount of salt and then put a little bit of sugar in fast-fried
11
Just get some fresh peanut rice out of the pot。