Tomato fried eggs
By VicentaLakin
Tomato fried eggs, popular, ordinary, and normal. In the course of his lectures, the nutrition teacher also referred to tomato eggs as an excellent mix of foods, and tomato in tomatoes can only work with proteins to protect against cancer. A tomato fried egg, a hundred of them, and I like the kind that cut the tomatoes small enough to fully integrate the tomatoes and the eggs. Every time I fire a tomato fried egg, it's a special taste, no sour taste, very delicious meal. Today, the egg tomatoes are made, the cucumbers and the cucumbers are lit up, and the baby's heart is turned on.
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Tomato fried eggs
1
Prepare raw materials
2
Scratch the tomatoes and draw them with a knife
3
With a fork, it's evenly burned in hot water for 10 seconds, then it's easy to go to the skin
4
Cut the tomatoes into pieces
5
Onions cut into onions
6
Eggs in the bowl, a little salt, full and balanced
7
Put a proper amount of oil in the pot and burn it to 60% heat
8
Once again, the pot will burn up to 30%, and the ketchup will smell
9
Join the tomatoes and fry them
10
Joined by the good eggs
11
Add the right amount of salt, even the fire, and then the fire will be shut down
12
The fried tomato eggs and the groceries are in the shape of words, made of cucumbers, a simple and nutritious meal for children