Spaghetti

By VicentaLakin

Spaghetti
I don't want to make a bag in a steam cage in the kitchen, so I'll have a big bowl of meat in the fridge, whatever, and today I'll make a shampoo noodles, which is just like this, which is a different raw material

Recipe Recommendations

  • Smoked bamboo shoots 150 grams
  • noodles 100 grams
  • water spinach 50 grams
  • Minced meat 2 tablespoons
  • salt 3 grams
  • MSG 3 grams
  • chicken essence 3 grams
  • sesame oil 5ml
  • red oil chili 2 tablespoons
  • soy sauce 5ml
  • vinegar 5ml
  • garlic 10 grams
  • green onion 5 grams
  • spiced powder 5 grams
  • pepper noodles 8 grams

Steps for Spaghetti

  • 1
    The twigs were bubbled early and washed clean
  • 2
    It's the meat in the fridge that I prepared in advance
  • 3
    I put a big spoon in the pot, and I put it in the pot, and I put a little salt and chicken
  • 4
    It's summer time for the vegetables to be washed up
  • 5
    This is the face I bought from a handmade pasta factory specializing in noodles
  • 6
    After 10 minutes of work, the sauce is ready to flourish
  • 7
    And then the other pot starts to boil, and a big bowl starts to be filled with a little salt, a little spicy, sesame oil, five fragrances, pretzels, two spoons of pepper, sauce, vinegar, and, of course, the most important is garlic, which is better than garlic alone, by putting garlic in a small bowl with a little hairy salt, and then pouring in a little open water and smoothing it into garlic
  • 8
    Oh, by the way, I use my own red oil spicy, fragrance and soup
  • 9
    We can get it out of the pot in half a minute
  • 10
    Get on the juice
  • 11
    I'll make some noodles, add a little salt to it, and then I'll get a bowl
  • 12
    Then we'll pour up the sauce and soup, and we'll put a little flower on it
  • 13
    If you eat it, you can eat it with a big mouth

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