Mi-fa
By VicentaLakin
THE NUTRITIONAL VALUE OF MILLET IS HIGH, CONTAINING PROTEIN, FAT AND VITAMINS. ITS PROTEIN CONTENT IS HIGHER THAN THAT OF RICE. FATS AND CARBOHYDRATES ARE NOT LESS THAN RICE AND WHEAT. IT ALSO CONTAINS CARROTS NOT CONTAINED IN GENERAL FOOD, AND VITAMIN B1 IS THE HIGHEST IN ALL FOOD. IN THE MILLIMETRES, THE AMOUNT OF COLOURED AMINO ACID IS THE TOP OF THE GRAINS AND COLOURED AMINO ACIDS REGULATE SLEEP. ZINC-RICH RICE PROMOTES APPETITE, IMPROVES IMMUNITY AND FOSTERS GROWTH AND DEVELOPMENT, ESPECIALLY FOR YOUNG CHILDREN; IN ADDITION, IT CONTAINS HIGH IRON CONTENT AND PREVENTS IRON DEFICIENCY ANAEMIA. IT IS ALSO RICH, 2.3 TIMES THE SIZE OF RICE. THAT'S WHY MI CAN REFILL BLOOD AND BRAIN。
Recipe Recommendations
- millet flour 160 grams
- medium-gluten flour 140 grams
- white sugar 30 grams
- qingshui 180 grams
- yeast 4 grams
- raisins 60 grams
- sweetening
- steamed
- several hours
- ordinary
Steps for Mi-fa
1
Powdered rice flour
2
raisins, yeasts, sugars ready, raisins cleaned up early, dry water
3
Save some raisins for surface decorating, other materials in the basin, and add an appropriate amount of clean water to mix. 180 grams of water is enough if you like to eat hard hair
4
Scroll in groups
5
Put it straight in the bucket, and then put a raisin on top of it
6
Put the bucket in the node machine, put a proper amount of clean water in the outside drum, cover the skin, prevent the surface from drying, and cover the fermentation function
7
The noodles are 2.5 times larger. Remove the film and recap it
8
Select Vapour function, program is by default 50 minutes
9
Don't hurry to open the lid. The lid will be open in five minutes
10
Rice-facing can come out of a bucket
11
It's sweet