Red bean cake

By VicentaLakin

Red bean cake
IN THE PAST, PASTRIES WERE ONLY FOR NEW YEAR. IT'S ONLY BECAUSE IT'S TO CRUSH RICE INTO RICE POWDER, THEN STEAM IT AND FALL IT, SO THAT YOU CAN EAT THE SCRAWNY PASTRY. HOW ELSE DO YOU CALL "CAKE"? NOW, THE RICE POWDER BOUGHT AT THE SUPERMARKET, TOGETHER WITH A GOOD KITCHEN TOOL, IS READY FOR GOOD CAKES ALL YEAR ROUND. THE RICE IS NUTRITIOUS AND CONTAINS NUTRIENTS SUCH AS PROTEINS, FATS, SUGAR, CALCIUM, PHOSPHORUS, IRON, VITAMIN B1, VITAMIN B2, TOBACCO ACID AND HEAVY STARCH. IT HAS THE EFFECT OF REMEDIATING, STAMMERING, SWEATING AND DETOXIFICATION. IT IS MORE SUITABLE FOR PEOPLE WHO ARE SWEATY, SWEATY, SWEATY, BLOODY, DIZZINESS, SPLEENY DIARRHOEA。

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Steps for Red bean cake

  • Make Red bean cake step 0
    1
    Powdered rice powder. Powdered rice powder
  • Make Red bean cake step 1
    2
    Dry red beans with fresh water. Okay
  • Make Red bean cake step 2
    3
    All materials mixed
  • Make Red bean cake step 3
    4
    We're all in this together
  • Make Red bean cake step 4
    5
    Just put it in the barrel
  • Make Red bean cake step 5
    6
    Drums into the node machine, with proper water in the drums, opting for "evaporation" function, 1 hour
  • Make Red bean cake step 6
    7
    Five minutes to take it out
  • Make Red bean cake step 7
    8
    When it's hot, take it out, put your hands out of the water or plant oil, and break the old cake into a much more secret. Corps
  • Make Red bean cake step 8
    9
    Wrap it with a membrane. Shape it
  • Make Red bean cake step 9
    10
    After the slices are cut, either for sugar or for cooking in a pot. If you're trying to save yourself, hang it in the bucket and take it out

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