Red-hot chops

Recipe Recommendations

• high powder 195 grams
• whole wheat flour 100 grams
• milk powder 10 grams
• qingshui 180 grams
• butter 25 grams
• salad dressing appropriate amount
• meat floss appropriate amount
• green onions 3 paragraphs
• cooking wine 3 scoops
• green onion 5 teaspoons
• soy sauce 2 tablespoons
• soy sauce 1 scoop
• oyster sauce 1 scoop
• white sugar 0.5 spoon
• ginger 2 blocks

• salty and fresh
• fried
• ten minutes
• ordinary

Steps for Red-hot chops

1

Slice the pig, put it in the raw, wine, eggnog, starch, pickle for two hours

2

Burn the pot, pour the oil into the pot, and boil the pig

3

Just blow it up to gold

4

Put the fried ribs in the pot, with water, raw, raw, old, and onions, and then burn them, and then put them in sugar and dry soup for 10 minutes

5

The delicious red-burned steak will burn

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