Soufflés

Recipe Recommendations

• low-gluten flour 150 grams
• butter 80 grams
• white sugar 50 grams
• egg liquid 20 grams
• red bean paste appropriate amount
• white sesame appropriate amount

• sweetening
• roast
• half an hour
• simple

Steps for Soufflés

1

Soften the butter, mix the sugar, even the flour, make snow, put it in the egg fluid

2

The fridge freezes for about three millimeters in half an hour

3

Put it in soy sauce

4

Roll it up

5

Cut the slots

6

The grill is put in tin paper, it's ready for the preheat oven

7

Sesame sesame in the middle of the oven

8

Here we go

9

It's not good, but it's delicious

Recipe Categories

• baking Recipes
• Kid Friendly Recipes
• afternoon tea recipes