Black pepper steak

By VicentaLakin

Black pepper steak
STEAK, ALSO CALLED STEAK, IS A WHOLE PIECE OF BEEF COOKED OR BAKED FOOD, WHICH IS MORE COMMON IN WESTERN. STEAKS ARE DIVIDED INTO PHILIP STEAKS, MEAT-EYE STEAKS, COLD STEAKS AND T-BONE STEAKS DEPENDING ON THE PART OF THE BEEF. SIMPLE ENOUGH, WE CAN UNDERSTAND THAT THE PHILISTINE STEAK IS THE RIB; THE COLD STEAK IS THE RIB; THE RIB STEAK IS THE RIB; AND THE T-BONE STEAK IS A T-SHAPED BONE ON BOTH SIDES OF THE BONE IS THE COLD AND THE FLUTE. THERE'S A DIFFERENCE IN THE TASTE OF MEAT DUE TO ITS DIFFERENT PARTS. WHAT WE'RE USING TODAY IS A COLD STEAK FROM A LARGE SNOW DRAGON BLACK COW, FINE MEAT, TASTE AND TASTE. IT'S THE CLASSIC BLACK PEPPER JUICE, AND FOR PERSONAL REASONS, THE STEAKS ARE FULLY COOKED, AND THE MIX IS CHANGED TO RADISH MUD, WHICH I NEED MOST NOW. MATERIAL: A PIECE OF WHITE RADISH GRAVY AND TOMATO SAUCE: BLACK PEPPER SAUCE SALT WITH BLACK PEPPER WINE

Recipe Recommendations

  • sirloin steak appropriate amount
  • white radish appropriate amount
  • green vegetables appropriate amount
  • small tomatoes appropriate amount
  • black pepper sauce appropriate amount
  • salt appropriate amount
  • freshly ground black pepper appropriate amount
  • cooking oil appropriate amount

Steps for Black pepper steak

  • Make Black pepper steak step 0
    1
    Material maps。
  • Make Black pepper steak step 1
    2
    Put the radish on the slice and boil it. When the radish is boiled, so is the oatmeal。
  • Make Black pepper steak step 2
    3
    Massaging beef with your hands。
  • Make Black pepper steak step 3
    4
    Steaks are covered with small amounts of salt and black pepper. I split a steak into two。
  • Make Black pepper steak step 4
    5
    Cooked carrots and vegetables. Less of a picture, heat up the black pepper juice. The cabbage changes the knife and the radish makes mud. Four cents for tomatoes。
  • Make Black pepper steak step 5
    6
    The boiler is boiled, the extra grease is poured out, the steak is placed when the temperature in the pot is high, and the high temperature makes the beef surface hard and locks it from the face。
  • Make Black pepper steak step 6
    7
    The other side will be hot and hard。
  • Make Black pepper steak step 7
    8
    Then the fire was turned down a little, and the steak was made to its satisfaction。
  • Make Black pepper steak step 8
    9
    The roasted cattle are on the plate, with green tomatoes and radish mud。
  • Make Black pepper steak step 9
    10
    Just pour the black pepper juice。