Baked pepper apricot mushrooms
By VicentaLakin
Usually, they like to buy some fungus food to go home and cook, but they don't like it much. To make him like it, they still choose not to eat or try one or two pieces of it. One morning, when they're preparing their breakfast, they're cooking with a few mushrooms, they're baked and they're good, and one day they come straight to the soy sauce。
Recipe Recommendations
- Pleurotus eryngii of 2
- pretzel 1 scoop
- olive oil few drops
- salty and fresh
- roast
- ten minutes
- simple
Steps for Baked pepper apricot mushrooms
1
Get the ingredients ready
2
When the apricot mushrooms are washed with fresh water, they slice it
3
Add pepper salt and olive oil and mix it evenly for about five minutes
4
It's 190 degrees preheat in the air. Move
5
It'll be about 12 minutes. We'll turn it around. Bake
6
When you put it on the plate, you'll have the fragrance ready