Seaweed potatoes

It's been baking for days, and now it's on the tropics. I'm a weirdo that doesn't die, and those who read my blog know that I bake less and that I couldn't concentrate on it for various reasons. We all know that baking is difficult and that even a better theory would not have helped if it had not really been “exposed”. Until then, I've been studying my Twisty Cake, but I can't get my picture taken before it's done. But there's only so many people who can't afford it. The little guy is holding my oven, and then it gets a little cold, and he's "blacked off." Recently, they have been given the opportunity to share their lessons, and the wind of success has never failed. I couldn't avoid failure even if I watched a lot of famous masters baked, and I went crazy. But then I began to think calmly about what was wrong, one by one. Even a serious search is not so easy to achieve. I can hardly remember that it was a complete failure five times before it was fully successful, and I know that failure has proved to be the mother of success, and that it will succeed if we do not give up our efforts to find a reason。