A fragrance
By VicentaLakin
Recipe Recommendations
- pork stuffing 250 grams
- flour 300 grams
- onion 1 tree
- Jiang 1 segment
- soy sauce 2 tablespoons
- cooking wine 1 scoop
- oil 2 tablespoons
- salty and fresh
- fried
- half an hour
- simple
Steps for A fragrance
1
It's about 30 degrees. And wake up for half an hour。2
Prepare meat pies during the wake. Add an onion to the pig's pie, an onion, an onion, and a cigarette for those who like it. After cutting up, add a spoon of wine, smoke two spoons of peanut oil, salt and smelt to the appropriate amount of meat you prepare. Smash even。3
When the noodle wakes up, it is smooth on the panel and split in half. Take half of it, make it about twice as thick as the skin, square or circle. As the figure shows, three quarters of the prepared meat pie is covered。4
As illustrated, the one quarter of the skin that is not covered with meat is folded and the side is pressed。5
Keep going. Keep it tight。6
That's it7
When they are put in an electric waffle, the two sides are cooked, and a small amount of water is added to the waffle, covered in a pot, and meatloaf is used for steaming. One on each side for about three minutes。8
It's all fried! It's full9
Cut the platter! Here comes the meatloaf