Fish tofu box
By VicentaLakin
This dish, which I recorded a long time ago, was a fish crumb box that my little cotton tummy loved, and it was not released, but it was found today by accident, so while looking at this ugly picture, it didn't affect the taste of it, it was, and it was decided ..。
Recipe Recommendations
- A piece of tofu appropriate amount
- Appropriate amount of minced meat appropriate amount
- salt 1/4 teaspoon
- corn starch a little
- red pepper powder a little
- Pi County Douban Hot Sauce 1/4 spoon
- pickled pepper a little
- chives 1 piece
- ginger 1 tablet
- garlic cloves one
- cooking wine 1/4 spoon
- soy sauce 1/4 spoon
- white sugar 1/4 spoon
- vinegar 1/4 spoon
- water starch a little
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Fish tofu box
1
Prepare the raw materials。
2
Add onions of onion, ginger and a little corn starch to the meat。
3
A small amount of fresh water is added in fractions, and the mix is even and then the onion is even。
4
Split tofu into four。
5
Dig into the center of four little tofus with a spoon。
6
Fill the meat, wipe it。
7
Not sticky pots with a little bit of oil and heat, down to the tofu。
8
When it gets to the bottom, it's turned to the bottom。
9
In the course of tofu, get fish juice
10
And pour fish juice into the pot, and the fire boils to the taste, and the fire gathers it to the thickness。