Cheese chocolate pie

Recipe Recommendations

• dark chocolate 40 grams
• butter 28 grams
• salt 1 gram
• milk 120 grams
• cocoa powder 18 grams
• eggs one
• powdered sugar 20 grams
• baking soda 1 gram
• brown sugar 75 grams
• edible oil 28 grams
• flour 125 grams
• baking powder 1 gram
• cream cheese 150 grams
• light cream 60 grams

• milk fragrance
• baking
• ten minutes
• simple

Steps for Cheese chocolate pie

1

Chocolate cakes

2

Cheese pie

3

Eggs, salt, red sugar, baking oil and melted butter are evenly mixed

4

2. Equalization of chocolate blends after incorporation

5

Powder, cocoa, powdered powder, soda powder together for screening

6

4. 1/3 of milk and 1/3 of sifted classification in the 3rd mixture, evened with a razor, repeated to the end of the milk and classification, evened with a razor

7

5. Load the pasta in a bouquet, squeeze a round paste out of the grill, put it in the oven, warm it up and down in the middle of 200 degrees for about 10 minutes, and cool it down when it's out of the oven

8

6. Cheese pie during cooling cakes, softened in the cream cheese room and fully distributed with sugar powder

9

Then we'll add half the light cream. Keep it going

10

After the rest of the cream is fully strung to the right density

11

9. Loaded cheese in a bouquet, took a piece of cake and squeezed cheese in the bottom of the cake

12

Just put another piece of cake on it

13

Just put some sugar powder on the cake

14

Completed

15

I'm sorry.

Recipe Categories

• baking Recipes
• Kid Friendly Recipes
• tart recipes
• afternoon tea recipes
• Snacks Recipes