Wang Chai
By VicentaLakin
Make your little niece a little tooth grinder
Recipe Recommendations
- powdered sugar 25 grams
- potato starch 140 grams
- corn starch 15 grams
- milk powder 25 grams
- Aluminum-free baking powder 3 grams
- eggs one
- milk fragrance
- roast
- an hour
- ordinary
Steps for Wang Chai
1
Prepare all the material
2
Eggs scattered, sugar powder evenly mixed
3
All the remaining powdered materials were screened 2-3 times。
4
Sifted powder, poured into the egg fluid, evenly rolled up and down. This step forgot to take pictures, hey。
5
Take a little dot from the lasagna, squeez the ball and put it on the grill. One by one, leave a gap between them。
6
The oven is 170 degrees preheated, it's baked for 15 minutes, and the surface is tanned, and the oven is ready. Each oven has a different power. Time is free
7
Take a beautiful picture
8
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