What's up

Recipe Recommendations

• barbecued pork 250 grams
• surface of 6
• garlic 3 pieces
• cabbage 250 grams
• carrot art. 1
• onion one
• coriander 3 trees
• celery 3 trees
• onion 4 trees
• small pepper art. 3
• edible oil appropriate amount
• chicken essence 3 spoons
• salt appropriate amount
• soy sauce 4 teaspoon
• oyster sauce 4 teaspoon

• slightly spicy
• fried
• half an hour
• ordinary

Steps for What's up

1

Prepare the material。

2

Continuation。

3

Onions, carrots, celery, cabbage, peppers, spices, onions, shreddings, etc。

4

Let's boil the water first。

5

It's hot and dried up, and it's back up。

6

It's hot for garlic, and it's so hot for fragrance that it pours into cut carrots, onions, cabbage, celery。

7

The fried ones are almost ripe and put in the fork roast。

8

Add noodles, soy sauce, beryllium, chicken concentrate, salt, onion, aromatics。

9

Tastes good

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