stir-fried shredded pork with pickled pepper
By JeromyHand
Shredded pork with pepper. This is a dish I ate at a Sichuan restaurant near the school when I was in college. I thought it tasted good. I remembered it yesterday and made it. Hehe, it's very spicy!! My camera is a little broken, and the picture is not very good. Please forgive me, I am preparing to buy a new one, oh yeah.
Recipe Recommendations
- pickled pepper appropriate amount
- shredded pork appropriate amount
- cornflour appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- super spicy
- fried
- ten minutes
- ordinary
Steps for stir-fried shredded pork with pickled pepper
1
Prepare pickled peppers in a small half bowl without cutting them open. It will make them hotter if you cut them open.
2
Serve the shredded pork, add cornflour and salt, and stir.
3
Stir well, add cornflour to make the meat more tender.
4
Put on the pan and pour in the oil.
5
After the oil is heated, add the meat.
6
After passing through the cornflour meat, stir fry quickly to avoid sticking to the pan.
7
Pour in the pickled peppers and stir fry for a few times. After a while, the spicy taste will come out.
8
Cough, cough, it's so spicy. It tastes so much. Add some chicken essence before serving it out.
9
Look at the finished product, oh yeah, finished.stir-fried shredded pork with pickled pepper Make Tips
Stir-frying with pickled peppers is so appetizing. Friends who like spicy food, don't eat too hard. I ate a lot last night, and my stomach felt a little uncomfortable. Let's talk about how to solve spicy food? 1. Make spicy food with sweetness. The fastest and real-time way to save is to contain a bite of granulated sugar, which can be sweetened and spicy to immediately relieve the burning feeling in the mouth. 2. Jealous. Moderate amount of jealousy when eating spicy food will definitely help eliminate the spicy taste. Adding a little sour vinegar to food or soup can reduce the spicy taste, and the spicy taste will not be seen in the mouth. 3. Yogurt or ice cream. After eating spicy food, an ice cream or a cup of yogurt can effectively reduce spicy food. 4. Eat salt. Put some salt in your mouth to quickly relieve the spicy heat. PS1. Don't drink alcohol to relieve spicy food! Many people think that drinking beer when eating spicy food can reduce the spicy food. In fact, this is not true. Alcohol will only enhance the absorption of spicy food, while drinking frozen sour plum soup is more effective. 2. Don't force yourself to eat spicy food. It's okay if you have spicy food in your mouth, but if you have spicy food in your stomach, you'll be in trouble.